Vegetables and fruits according to the code DK 021:2015
This tender is from the country of Ukraine in Europe region. The tender was published by Support institution of education on 19 Dec 2023 for Vegetables and fruits according to the code DK 021:2015 "03220000-9 Vegetables, fruits and nuts" (nomenclature positions: Greenhouse tomatoes according to the code DK 021:2015 "03221240-0 Tomatoes", greenhouse cucumbers according to the code DK 021:2015 "03221270-9 Cucumbers", sweet pepper fresh Bulgarian according to the code DK 021:2015 "03221230-7 Vegetable pepper", bananas according to the code DK 021:2015 "03222111-4 Bananas", apples according to the code DK 021:2015 "03222321-9 Apples", lemons DK 021:2015 "03222210-8 Lemons", tangerines according to the code DK 021:2015 "03222240-7 Mandarins", oranges according to the code DK 021:2015 "03222220-1 Oranges", pears according to the code DK 021:2015 "03222322-6 Pears", white cabbage in accordance with the code of DC 021:2015 "03221410-3 Cabbage", carrots in accordance with the code of DC 021:2015 "03221112-4 Carrots", table beets in accordance with the code of DC 021:2015 "03221111-7 Beets", onions according to DC code 021:2015 "03221113-1 Onion", Chinese cabbage according to DC code 021:2015 "03221400-0 Cabbage vegetables", fresh green onions according to DC code 021:2015 "03221300-9 Leafy vegetables", fresh parsley according to code DK 021:2015 "03221300-9 Leafy vegetables", fresh dill according to the code DK 021:2015 "03221300-9 Leafy vegetables"). The last date to submit your bid for this tender was 23 Dec 2023. This tender is for the companies specializing in Food, beverages, tobacco and related products and similar sectors.
*The deadline for this tender has passed.
Tender Organisation:
Support institution of education
Tender Sector:
Tender Service:
Worldwide
Tender Region:
Tender Country:
Tender CPV:
15000000 : Food, beverages, tobacco and related products
Tender Document Type:
Tender Notice
Tender Description:
Vegetables and fruits according to the code DK 021:2015 "03220000-9 Vegetables, fruits and nuts" (nomenclature positions: Greenhouse tomatoes according to the code DK 021:2015 "03221240-0 Tomatoes", greenhouse cucumbers according to the code DK 021:2015 "03221270-9 Cucumbers", sweet pepper fresh Bulgarian according to the code DK 021:2015 "03221230-7 Vegetable pepper", bananas according to the code DK 021:2015 "03222111-4 Bananas", apples according to the code DK 021:2015 "03222321-9 Apples", lemons DK 021:2015 "03222210-8 Lemons", tangerines according to the code DK 021:2015 "03222240-7 Mandarins", oranges according to the code DK 021:2015 "03222220-1 Oranges", pears according to the code DK 021:2015 "03222322-6 Pears", white cabbage in accordance with the code of DC 021:2015 "03221410-3 Cabbage", carrots in accordance with the code of DC 021:2015 "03221112-4 Carrots", table beets in accordance with the code of DC 021:2015 "03221111-7 Beets", onions according to DC code 021:2015 "03221113-1 Onion", Chinese cabbage according to DC code 021:2015 "03221400-0 Cabbage vegetables", fresh green onions according to DC code 021:2015 "03221300-9 Leafy vegetables", fresh parsley according to code DK 021:2015 "03221300-9 Leafy vegetables", fresh dill according to the code DK 021:2015 "03221300-9 Leafy vegetables")
Tender Bidding Type:
Tender Notice No:
Tender Document:
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