The subject of the performance of the public order is the provision of lunches for the clients of the contracting authority nPart of the supplier s performance is mainly na ensuring a suitable ordering system ordering will be carried out by the contracting authority s representative not the end diners nb preparing lunches nc importing chilled lunches at the supplier s expense in disposable packaging in the city of Hostivice the contracting authority does not allow reusable packaging for hygienic and operational reasons nd all activities related to compliance with hygiene and legal regulations nrelated to the activity of the supplier and the fulfillment of the contract n all work and activities related to the subject of performance nCurrently lunches are provided in the range of approx 50 meals per day in the future the client would like to increase the number of meals to approx 100 meals per day nThe client does not guarantee the supplier the quantity of meals taken the exact amount is determined according to nthe number of clients and at the same time according to their choice whether they will be request lunches or not nThe client does not require a choice of several meals for the given day within the scope of the performance If a sweet dish is listed on the menu the client requests an alternative in the form of a salty dish from the supplier nThe client has its own transport containers TavoBox Thermo 685 485 365 mm which it can provide for the transport of chilled meals n 55520000-1 Catering Central Bohemian Region 55520000-1 Provision of hospitality services for customers Provision of hospitality services for customers - 12016800

Common Questions About This Tender

• Who has issued this tender, and what is it for?

  The tender has been issued by City of Hostivice in Czech Republic. Such a type of tender falls under Catering services, within the Healthcare & Medical Tenders sector, and is listed on Tender Impulse under notice number N00626V00007594.

• What are the key dates for this tender?

  The notice was published on 23 Mar 2026 and submissions close on 02 Apr 2026. Late bids are rarely accepted in public procurement, so aim to have your documents ready several days before the closing date.

• Which CPV codes apply to this tender?

  It is classified under CPV codes 55520000, which correspond to Catering services. If your company supplies these products or services, these are the codes to save in your alert profile so no matching tender passes you by.

• Can I submit my bid for this tender to Tender Impulse?

  No - and this matters. Tender Impulse is a tender aggregation and alert service: we collect procurement notices from official sources around the world and list them in one place. We do not receive, forward or evaluate bids. Your bid for this tender must be submitted directly to City of Hostivice, using the method described in the original tender document, before 02 Apr 2026. Tender Impulse provides complete assistance in submitting all bids posted on its website.

• How do I get the bid documents and participation details?

  Request a live demo on Tender Impulse and our tender experts will walk you through this listing, share the available documents, and explain how to submit your bid to City of Hostivice. Subscribers also receive help with registration requirements and, where needed, translation of non-English notices - but the submission itself always goes from you to the buyer.

• How can I find more tenders like this in Czech Republic?

  There are currently 2779 live tenders of 77848 total tenders from Czech Republic on Tender Impulse. You can browse them on our Czech Republic tenders page, or save a search combining Czech Republic with CPV codes {full_cpv_codes} - we will then email you every new match on the day it is published.

• How to prepare for this bid?

  Suppliers must verify technical specifications, the delivery schedules and any other intrinsic details as provided in the complete bid documents before deciding to submit their bids. All necessary certifications and supplier registrations must be undertaken before participation.

• Is this tender beneficial for me?

  The procurement is applicable to companies in the Catering services and related industries. If you belong to this industry, you can review the technical documents before assessing your relevance to your company.

• What is the Procurement trend for The subject of the performance of the public order is the provision of lunches for the clients of the contracting authority nPart of the supplier s performance is mainly na ensuring a suitable ordering system ordering will be carried out by the contracting authority s representative not the end diners nb preparing lunches nc importing chilled lunches at the supplier s expense in disposable packaging in the city of Hostivice the contracting authority does not allow reusable packaging for hygienic and operational reasons nd all activities related to compliance with hygiene and legal regulations nrelated to the activity of the supplier and the fulfillment of the contract n all work and activities related to the subject of performance nCurrently lunches are provided in the range of approx 50 meals per day in the future the client would like to increase the number of meals to approx 100 meals per day nThe client does not guarantee the supplier the quantity of meals taken the exact amount..?

  The public procurement trends for The subject of the performance of the public order is the provision of lunches for the clients of the contracting authority nPart of the supplier s performance is mainly na ensuring a suitable ordering system ordering will be carried out by the contracting authority s representative not the end diners nb preparing lunches nc importing chilled lunches at the supplier s expense in disposable packaging in the city of Hostivice the contracting authority does not allow reusable packaging for hygienic and operational reasons nd all activities related to compliance with hygiene and legal regulations nrelated to the activity of the supplier and the fulfillment of the contract n all work and activities related to the subject of performance nCurrently lunches are provided in the range of approx 50 meals per day in the future the client would like to increase the number of meals to approx 100 meals per day nThe client does not guarantee the supplier the quantity of meals taken the exact amount.. can be assessed by viewing historical data and buying patterns for this product. Subscribed members can view and even download reports of tenders released in the past for their market research. This shall allow them to carefully prepare a compelling bid.