Purchasing group for the maintenance and upkeep of kitchen equipment generating cold ventilation networks for kitchen hoods grease traps and rodent and insect control
The submission deadline for this tender has passed.
Tender Summary
The Rompsay Vocational High School in France from Europe region had released this tender for Purchasing group for the maintenance and upkeep of kitchen equipment generating cold ventilation networks for kitchen hoods grease traps and rodent and insect control with tender notice no. Avis n° 26-48141 published on 22 May 2026. The tender expired on 18 Jun 2026. This tender is sourced from Boamp and is eligible for suppliers interested in Kitchen equipment, Ventilation equipment, Repair and maintenance services of hotel and restaurant equipment, Repair and maintenance services of catering equipment. Interested bidders can obtain further information including complete bid documents or ways to participate by registering on Tender Impulse and referencing via Tender Impulse ID 12980446.
Tender Details
Tender NoticeTI Ref: 12980446
Tender Notice No
Avis n° 26-48141
Tender Organisation
Rompsay Vocational High School
Tender Sector
Tender Service
Worldwide
Tender Region
Tender Project Location
Tender CPV
39221000 : Kitchen equipment42520000 : Ventilation equipment50880000 : Repair and maintenance services of hotel and restaurant equipment50883000 : Repair and maintenance services of catering equipment
Tender Source
Boamp
Tender Document Type
Tender Notice
Tender Deadline
18 Jun 2026 Deadline passed
Tender Description
Purchasing group for the maintenance and upkeep of kitchen equipment generating cold ventilation networks for kitchen hoods grease traps and rodent and insect control
Tender Bidding Type
Tender Document
Frequently Asked Questions About This Tender
Who has issued this tender, and what is it for?
The tender has been issued by Rompsay Vocational High School in France. Such a type of tender falls under Kitchen equipment, Ventilation equipment, Repair and maintenance services of hotel and restaurant equipment, Repair and maintenance services of catering equipment, within the Healthcare & Medical sector, and is listed on Tender Impulse under notice number Avis n 26-48141.
What are the key dates for this tender?
The notice was published on 22 May 2026 and submissions close on 18 Jun 2026. Late bids are rarely accepted in public procurement, so aim to have your documents ready several days before the closing date.
Which CPV codes apply to this tender?
It is classified under CPV codes 39221000, 42520000, 50880000, 50883000, which correspond to Kitchen equipment, Ventilation equipment, Repair and maintenance services of hotel and restaurant equipment, Repair and maintenance services of catering equipment. If your company supplies these products or services, these are the codes to save in your alert profile so no matching tender passes you by.
Can I submit my bid for this tender to Tender Impulse?
No - and this matters. Tender Impulse is a tender aggregation and alert service: we collect procurement notices from official sources around the world and list them in one place. We do not receive, forward or evaluate bids. Your bid for this tender must be submitted directly to Rompsay Vocational High School, using the method described in the original tender document, before 18 Jun 2026. Tender Impulse provides complete assistance in submitting all bids posted on its website.
How do I get the bid documents and participation details?
Request a live demo on Tender Impulse and our tender experts will walk you through this listing, share the available documents, and explain how to submit your bid to Rompsay Vocational High School. Subscribers also receive help with registration requirements and, where needed, translation of non-English notices - but the submission itself always goes from you to the buyer.
How can I find more tenders like this in France?
There are currently 10993 live tenders of 296378 total tenders from France on Tender Impulse. You can browse them on our France tenders page, or save a search combining France with CPV codes 39221000, 42520000, 50880000, 50883000 - we will then email you every new match on the day it is published.
How to prepare for this bid?
Suppliers must verify technical specifications, the delivery schedules and any other intrinsic details as provided in the complete bid documents before deciding to submit their bids. All necessary certifications and supplier registrations must be undertaken before participation.
Is this tender beneficial for me?
The procurement is applicable to companies in the Kitchen equipment, Ventilation equipment, Repair and maintenance services of hotel and restaurant equipment, Repair and maintenance services of catering equipment and related industries. If you belong to this industry, you can review the technical documents before assessing your relevance to your company.
What is the procurement trend for Purchasing group for the maintenance and upkeep of kitchen equipment generating cold ventilation networks for kitchen hoods grease traps and rodent and insect control?
The public procurement trends for Purchasing group for the maintenance and upkeep of kitchen equipment generating cold ventilation networks for kitchen hoods grease traps and rodent and insect control can be assessed by viewing historical data and buying patterns for this product. Subscribed members can view and even download reports of tenders released in the past for their market research. This shall allow them to carefully prepare a compelling bid.
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