Boiled and smoked brisket, pork, higher grade
The submission deadline for this tender has passed.
Tender Summary
The MILITARY UNIT 3113 OF THE NATIONAL GUARD OF UKRAINE in Ukraine from Europe region had released this tender for Boiled and smoked brisket, pork, higher grade with tender notice no. UA-2025-11-28-015061-a published on 01 Dec 2025. The tender expired on 03 Dec 2025. This tender is sourced from Ukraine Procurement Platform and is eligible for suppliers interested in Various meats, Dried, salted, smoked or seasoned meat, Prepared pork dishes. Interested bidders can obtain further information including complete bid documents or ways to participate by registering on Tender Impulse and referencing via Tender Impulse ID 10372663.
Tender Details
Tender NoticeTI Ref: 10372663
Tender Notice No
UA-2025-11-28-015061-a
Tender Organisation
MILITARY UNIT 3113 OF THE NATIONAL GUARD OF UKRAINE
Tender Sector
Tender Service
Worldwide
Tender Region
Tender Project Location
Tender CPV
15119000 : Various meats15131200 : Dried, salted, smoked or seasoned meat15131490 : Prepared pork dishes
Tender Source
Ukraine Procurement Platform
Tender Document Type
Tender Notice
Tender Deadline
03 Dec 2025 Deadline passed
Tender Description
Boiled and smoked brisket, pork, higher grade
Tender Bidding Type
Tender Document
Frequently Asked Questions About This Tender
Who has issued this tender, and what is it for?
The tender has been issued by MILITARY UNIT 3113 OF THE NATIONAL GUARD OF UKRAINE in Ukraine. Such a type of tender falls under Various meats, Dried, salted, smoked or seasoned meat, Prepared pork dishes, within the Healthcare & Medical sector, and is listed on Tender Impulse under notice number UA-2025-11-28-015061-a.
What are the key dates for this tender?
The notice was published on 01 Dec 2025 and submissions close on 03 Dec 2025. Late bids are rarely accepted in public procurement, so aim to have your documents ready several days before the closing date.
Which CPV codes apply to this tender?
It is classified under CPV codes 15119000, 15131200, 15131490, which correspond to Various meats, Dried, salted, smoked or seasoned meat, Prepared pork dishes. If your company supplies these products or services, these are the codes to save in your alert profile so no matching tender passes you by.
Can I submit my bid for this tender to Tender Impulse?
No - and this matters. Tender Impulse is a tender aggregation and alert service: we collect procurement notices from official sources around the world and list them in one place. We do not receive, forward or evaluate bids. Your bid for this tender must be submitted directly to MILITARY UNIT 3113 OF THE NATIONAL GUARD OF UKRAINE, using the method described in the original tender document, before 03 Dec 2025. Tender Impulse provides complete assistance in submitting all bids posted on its website.
How do I get the bid documents and participation details?
Request a live demo on Tender Impulse and our tender experts will walk you through this listing, share the available documents, and explain how to submit your bid to MILITARY UNIT 3113 OF THE NATIONAL GUARD OF UKRAINE. Subscribers also receive help with registration requirements and, where needed, translation of non-English notices - but the submission itself always goes from you to the buyer.
How can I find more tenders like this in Ukraine?
There are currently 11388 live tenders of 1118404 total tenders from Ukraine on Tender Impulse. You can browse them on our Ukraine tenders page, or save a search combining Ukraine with CPV codes 15119000, 15131200, 15131490 - we will then email you every new match on the day it is published.
How to prepare for this bid?
Suppliers must verify technical specifications, the delivery schedules and any other intrinsic details as provided in the complete bid documents before deciding to submit their bids. All necessary certifications and supplier registrations must be undertaken before participation.
Is this tender beneficial for me?
The procurement is applicable to companies in the Various meats, Dried, salted, smoked or seasoned meat, Prepared pork dishes and related industries. If you belong to this industry, you can review the technical documents before assessing your relevance to your company.
What is the procurement trend for Boiled and smoked brisket, pork, higher grade?
The public procurement trends for Boiled and smoked brisket, pork, higher grade can be assessed by viewing historical data and buying patterns for this product. Subscribed members can view and even download reports of tenders released in the past for their market research. This shall allow them to carefully prepare a compelling bid.
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