This tender with tender notice no. UA-2023-12-21-016946-a is from the country of Ukraine in Europe region, details sourced from Ukraine Procurement Platform. The tender was published by DEPARTMENT OF EDUCATION VC HELMYAZIVSKAYA S/R on 22 Dec 2023 for Code DC 021:2015 code 03220000-9 - Vegetables, fruits and nuts (Lemons DC 021:2015: 03222210-8; Oranges DC 021:2015: 03222230-1; Mandarins DC 021:2015: 03222240-7; Bananas DC 021 : 2015: 03222111-4; Apples code according to DC 021:2015:03222320-2; Pears DC 021:2015: 03222322-6; Fresh cabbage code according to DC 021:2015:03221410-3; Young cabbage code according to DC 021:2015: 03221410-3; Cabbage Red DK 021: 2015: 03221410-3; onion Code for DK 021: 2015: 032221113-1; onion Green Code for DK 021: 2015: 03221113-1; Carrot Syri code for DK 021: -4; Table red beets code according to DK 021:2015:03221111-7; Fresh cucumbers code according to DK 021:2015:03221270-9; Fresh tomatoes code according to DK 021:2015:03221240-0; Fresh peppers DK 021:2015: 03221230-7; Celery DC 021:2015: 03221000-6; Pumpkin code according to DC 021:2015: 03221000-6; Radish DC 021:2015: 03221000-6; Fresh garlic code according to DC 021:2015:03221110-0; Berries in seasonal assortment DK 021:2015: 03222310-9). The last date to submit your bid for this tender was 26 Dec 2023. This tender is for the companies specializing in Cereals, potatoes, vegetables, fruits and nuts and similar sectors. Tender Impulse ID: 4267593.
*The deadline for this tender has passed.
Tender Notice No:
UA-2023-12-21-016946-a
Tender Organisation:
DEPARTMENT OF EDUCATION VC HELMYAZIVSKAYA S/R
Tender Sector:
Tender Service:
Worldwide
Tender Region:
Tender Country:
Tender CPV:
03200000 : Cereals, potatoes, vegetables, fruits and nuts
Tender Source:
Ukraine Procurement Platform
Tender Document Type:
Tender Notice
Tender Description:
Code DC 021:2015 code 03220000-9 - Vegetables, fruits and nuts (Lemons DC 021:2015: 03222210-8; Oranges DC 021:2015: 03222230-1; Mandarins DC 021:2015: 03222240-7; Bananas DC 021 : 2015: 03222111-4; Apples code according to DC 021:2015:03222320-2; Pears DC 021:2015: 03222322-6; Fresh cabbage code according to DC 021:2015:03221410-3; Young cabbage code according to DC 021:2015: 03221410-3; Cabbage Red DK 021: 2015: 03221410-3; onion Code for DK 021: 2015: 032221113-1; onion Green Code for DK 021: 2015: 03221113-1; Carrot Syri code for DK 021: -4; Table red beets code according to DK 021:2015:03221111-7; Fresh cucumbers code according to DK 021:2015:03221270-9; Fresh tomatoes code according to DK 021:2015:03221240-0; Fresh peppers DK 021:2015: 03221230-7; Celery DC 021:2015: 03221000-6; Pumpkin code according to DC 021:2015: 03221000-6; Radish DC 021:2015: 03221000-6; Fresh garlic code according to DC 021:2015:03221110-0; Berries in seasonal assortment DK 021:2015: 03222310-9)
Tender Bidding Type:
Tender Document:
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