Zucchini are fresh of the first commercial grade length 7-26 cm Fresh carrots first commercial grade DSTU 7035 Fresh onion of the first commercial grade from 4 cm DSTU 3234 Fresh garlic first commercial grade DSTU 3233 Cabbage fresh medium-ripe of the first commercial grade DSTU 7037 Fresh green onion DSTU 6011 Young fresh parsley leaf DSTU 6010 Fresh dill first commercial grade DSTU 8624 Fresh leafy green salad first commercial grade DSTU 8107 Fresh celery root DSTU 289 Fresh large-fruited plums grade one from 35 mm Medium-ripe pears of the first commercial grade diameter at least 65 mm Fresh lemons fruit diameter at least 4 cm first grade Apples are fresh medium-ripe of the highest commercial grade pink types of fruits DSTU 8133 Peaches are fresh of the first commercial grade not less than 50 mm DSTU 7025 Bananas are fresh the first variety green from 20 cm the diameter of the fruit is no more than 4 cm Eggplants of elongated varieties fruit length at least 10 cm DSTU 2660 Tomatoes tomatoes fresh greenhouse round DSTU 3246 Tomatoes tomatoes fresh field round from 3 cm DSTU 3246 Cucumbers fresh greenhouse short-fruited up to 14 cm DSTU 3247 Cucumbers fresh field short-fruited up to 14 cm DSTU 3247 Sweet pepper fresh elongated DSTU 2659 Sweet pepper fresh rounded DSTU 2659 - code DK 021 2015 Unified purchasing dictionary 03220000-9 Vegetables fruits and nuts
The submission deadline for this tender has passed.
Tender Summary
The 2026 LLC PURCHASES UA in Ukraine from Europe region had released this tender for Zucchini are fresh of the first commercial grade length 7-26 cm Fresh carrots first commercial grade DSTU 7035 Fresh onion of the first commercial grade from 4 cm DSTU 3234 Fresh garlic first commercial grade DSTU 3233 Cabbage fresh medium-ripe of the first commercial grade DSTU 7037 Fresh green onion DSTU 6011 Young fresh parsley leaf DSTU 6010 Fresh dill first commercial grade DSTU 8624 Fresh leafy green salad first commercial grade DSTU 8107 Fresh celery root DSTU 289 Fresh large-fruited plums grade one from 35 mm Medium-ripe pears of the first commercial grade diameter at least 65 mm Fresh lemons fruit diameter at least 4 cm first grade Apples are fresh medium-ripe of the highest commercial grade pink types of fruits DSTU 8133 Peaches are fresh of the first commercial grade not less than 50 mm DSTU 7025 Bananas are fresh the first variety green from 20 cm the diameter of the fruit is no more than 4 cm Eggplants of elongated varieties fruit length at least 10 cm DSTU 2660 Tomatoes tomatoes fresh greenhouse round DSTU 3246 Tomatoes tomatoes fresh field round from 3 cm DSTU 3246 Cucumbers fresh greenhouse short-fruited up to 14 cm DSTU 3247 Cucumbers fresh field short-fruited up to 14 cm DSTU 3247 Sweet pepper fresh elongated DSTU 2659 Sweet pepper fresh rounded DSTU 2659 - code DK 021 2015 Unified purchasing dictionary 03220000-9 Vegetables fruits and nuts with tender notice no. UA-2026-08-21-007162-a published on 24 Aug 2026. The tender expired on 26 Aug 2026. This tender is sourced from Ukraine Procurement Platform and is eligible for suppliers interested in Vegetables, fruits and nuts, Fruit and nuts. Interested bidders can obtain further information including complete bid documents or ways to participate by registering on Tender Impulse and referencing via Tender Impulse ID 14503507.
Tender Details
Tender NoticeTI Ref: 14503507
Tender Notice No
UA-2026-08-21-007162-a
Tender Organisation
2026 LLC PURCHASES UA
Tender Sector
Tender Service
Worldwide
Tender Region
Tender Project Location
Tender CPV
03220000 : Vegetables, fruits and nuts03222000 : Fruit and nuts
Tender Source
Ukraine Procurement Platform
Estimated Budget
1,462,040
Tender Document Type
Tender Notice
Tender Deadline
26 Aug 2026 Deadline passed
Tender Description
Zucchini are fresh of the first commercial grade length 7-26 cm Fresh carrots first commercial grade DSTU 7035 Fresh onion of the first commercial grade from 4 cm DSTU 3234 Fresh garlic first commercial grade DSTU 3233 Cabbage fresh medium-ripe of the first commercial grade DSTU 7037 Fresh green onion DSTU 6011 Young fresh parsley leaf DSTU 6010 Fresh dill first commercial grade DSTU 8624 Fresh leafy green salad first commercial grade DSTU 8107 Fresh celery root DSTU 289 Fresh large-fruited plums grade one from 35 mm Medium-ripe pears of the first commercial grade diameter at least 65 mm Fresh lemons fruit diameter at least 4 cm first grade Apples are fresh medium-ripe of the highest commercial grade pink types of fruits DSTU 8133 Peaches are fresh of the first commercial grade not less than 50 mm DSTU 7025 Bananas are fresh the first variety green from 20 cm the diameter of the fruit is no more than 4 cm Eggplants of elongated varieties fruit length at least 10 cm DSTU 2660 Tomatoes tomatoes fresh greenhouse round DSTU 3246 Tomatoes tomatoes fresh field round from 3 cm DSTU 3246 Cucumbers fresh greenhouse short-fruited up to 14 cm DSTU 3247 Cucumbers fresh field short-fruited up to 14 cm DSTU 3247 Sweet pepper fresh elongated DSTU 2659 Sweet pepper fresh rounded DSTU 2659 - code DK 021 2015 Unified purchasing dictionary 03220000-9 Vegetables fruits and nuts
Tender Bidding Type
Tender Document
Frequently Asked Questions About This Tender
Who has issued this tender, and what is it for?
The tender has been issued by 2026 LLC PURCHASES UA in Ukraine. Such a type of tender falls under Vegetables, fruits and nuts, Fruit and nuts, within the Agriculture, Farming & Forestry sector, and is listed on Tender Impulse under notice number UA-2026-08-21-007162-a.
What are the key dates for this tender?
The notice was published on 24 Aug 2026 and submissions close on 26 Aug 2026. Late bids are rarely accepted in public procurement, so aim to have your documents ready several days before the closing date.
Which CPV codes apply to this tender?
It is classified under CPV codes 03220000, 03222000, which correspond to Vegetables, fruits and nuts, Fruit and nuts. If your company supplies these products or services, these are the codes to save in your alert profile so no matching tender passes you by.
Can I submit my bid for this tender to Tender Impulse?
No - and this matters. Tender Impulse is a tender aggregation and alert service: we collect procurement notices from official sources around the world and list them in one place. We do not receive, forward or evaluate bids. Your bid for this tender must be submitted directly to 2026 LLC PURCHASES UA, using the method described in the original tender document, before 26 Aug 2026. Tender Impulse provides complete assistance in submitting all bids posted on its website.
How do I get the bid documents and participation details?
Request a live demo on Tender Impulse and our tender experts will walk you through this listing, share the available documents, and explain how to submit your bid to 2026 LLC PURCHASES UA. Subscribers also receive help with registration requirements and, where needed, translation of non-English notices - but the submission itself always goes from you to the buyer.
How can I find more tenders like this in Ukraine?
There are currently 10471 live tenders of 1172202 total tenders from Ukraine on Tender Impulse. You can browse them on our Ukraine tenders page, or save a search combining Ukraine with CPV codes 03220000, 03222000 - we will then email you every new match on the day it is published.
How to prepare for this bid?
Suppliers must verify technical specifications, the delivery schedules and any other intrinsic details as provided in the complete bid documents before deciding to submit their bids. All necessary certifications and supplier registrations must be undertaken before participation.
Is this tender beneficial for me?
The procurement is applicable to companies in the Vegetables, fruits and nuts, Fruit and nuts and related industries. If you belong to this industry, you can review the technical documents before assessing your relevance to your company.
What is the procurement trend for Zucchini are fresh of the first commercial grade length 7-26 cm Fresh carrots first commercial grade DSTU 7035 Fresh onion of the first commercial grade from 4 cm DSTU 3234 Fresh garlic first commercial grade DSTU 3233 Cabbage fresh medium-ripe of the first commercial grade DSTU 7037 Fresh green onion DSTU 6011 Young fresh parsley leaf DSTU 6010 Fresh dill first commercial grade DSTU 8624 Fresh leafy green salad first commercial grade DSTU 8107 Fresh celery root DSTU 289 Fresh large-fruited plums grade one from 35 mm Medium-ripe pears of the first commercial grade diameter at least 65 mm Fresh lemons fruit diameter at least 4 cm first grade Apples are fresh medium-ripe of the highest commercial grade pink types of fruits DSTU 8133 Peaches are fresh of the first commercial grade not less than 50 mm DSTU 7025 Bananas are fresh the first variety green from 20 cm the diameter of the fruit is no more than 4 cm Eggplants of elongated varieties fruit length at least 10 cm DSTU 2660 Tomatoe..?
The public procurement trends for Zucchini are fresh of the first commercial grade length 7-26 cm Fresh carrots first commercial grade DSTU 7035 Fresh onion of the first commercial grade from 4 cm DSTU 3234 Fresh garlic first commercial grade DSTU 3233 Cabbage fresh medium-ripe of the first commercial grade DSTU 7037 Fresh green onion DSTU 6011 Young fresh parsley leaf DSTU 6010 Fresh dill first commercial grade DSTU 8624 Fresh leafy green salad first commercial grade DSTU 8107 Fresh celery root DSTU 289 Fresh large-fruited plums grade one from 35 mm Medium-ripe pears of the first commercial grade diameter at least 65 mm Fresh lemons fruit diameter at least 4 cm first grade Apples are fresh medium-ripe of the highest commercial grade pink types of fruits DSTU 8133 Peaches are fresh of the first commercial grade not less than 50 mm DSTU 7025 Bananas are fresh the first variety green from 20 cm the diameter of the fruit is no more than 4 cm Eggplants of elongated varieties fruit length at least 10 cm DSTU 2660 Tomatoe.. can be assessed by viewing historical data and buying patterns for this product. Subscribed members can view and even download reports of tenders released in the past for their market research. This shall allow them to carefully prepare a compelling bid.
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