This tender is from the country of United Kingdom in Europe region. The tender was published by Glasgow City Council on 12 Sep 2025 for Provision of Supply and Delivery of School Compliant Soluble Hot ChocolateThe soluble compliant school hot chocolate supplied and delivered to all secondary school premises must comply in all respects with the relevant provisions of law as amended governing the quality of products for human consumption and labelling as follows - i Food Safety Act 1990 ii The Food Hygiene Scotland Regulations 2006 iii The General Food Regulations 2004 iv The Food Information Scotland Regulations 2014 as amended The compliant Regulated specification for the soluble hot chocolate is detailed below- The hot chocolate must be compliant with the Nutritional Requirements for Food and Drink in Schools Scotland Regulations 2020 Schedule 2 Part1 Section 15 f Consumables containing sugar or fat provided by the successful Supplier must comply with the nutritional guidance contained within the Nutritional Requirements for Food and Drink in Schools Regulations Scotland 2020 as detailed below Lower fat milk drinks containing no more than 0 5g of free sugar per 100ml No more than 5g of total sugar per 100ml No more than 1 8g of total fat per 100ml Please note - It is the Glucose Syrup or Dried Glucose Syrup in the ingredients of the vast majority of Hot Chocolate that would count as added sugar and thus would contravene the Regulations. The last date to submit your bid for this tender was 12 Sep 2025. This tender is for the companies specializing in Food, beverages, tobacco and related products and similar sectors.
*The deadline for this tender has passed.
Tender Organisation:
Glasgow City Council
Tender Sector:
Tender Service:
Worldwide
Tender Region:
Tender Country:
Tender CPV:
15000000 : Food, beverages, tobacco and related products
Tender Document Type:
Tender Notice
Tender Description:
Provision of Supply and Delivery of School Compliant Soluble Hot ChocolateThe soluble compliant school hot chocolate supplied and delivered to all secondary school premises must comply in all respects with the relevant provisions of law as amended governing the quality of products for human consumption and labelling as follows - i Food Safety Act 1990 ii The Food Hygiene Scotland Regulations 2006 iii The General Food Regulations 2004 iv The Food Information Scotland Regulations 2014 as amended The compliant Regulated specification for the soluble hot chocolate is detailed below- The hot chocolate must be compliant with the Nutritional Requirements for Food and Drink in Schools Scotland Regulations 2020 Schedule 2 Part1 Section 15 f Consumables containing sugar or fat provided by the successful Supplier must comply with the nutritional guidance contained within the Nutritional Requirements for Food and Drink in Schools Regulations Scotland 2020 as detailed below Lower fat milk drinks containing no more than 0 5g of free sugar per 100ml No more than 5g of total sugar per 100ml No more than 1 8g of total fat per 100ml Please note - It is the Glucose Syrup or Dried Glucose Syrup in the ingredients of the vast majority of Hot Chocolate that would count as added sugar and thus would contravene the Regulations
Tender Bidding Type:
Tender Notice No:
Tender Document:
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