Latest Afghanistan Food & Beverages Tenders

6 live tenders, updated daily.

Tender Impulse lists 6 live Food & Beverages tenders in Afghanistan, updated every day. Of these, 3 appeared in the past week. The CPV codes that come up most often are Food, beverages, tobacco and related products (15000000), Dairy products (15500000) and Animal feedstuffs (15700000). 6 close within the next seven days, so check the deadlines below. The newest notice was added on 3 Nov 2026.

Looking wider? Browse all Food & Beverages tenders worldwide or every open Afghanistan tender.

Food and beverage tenders in Afghanistan

Schools, hospitals, armed forces, prisons and social institutions buy food products, drinks, catering ingredients and ready meals, often split into lots by product group and delivery area. Food, beverages and related products are classified under CPV division 15.

Food tenders commonly require hygiene certification and reliable delivery to many sites. Tender Impulse alerts by product and CPV code show you only the Afghanistan food tenders that fit your range.

Bidding in Afghanistan

Most Food & Beverages tenders in Afghanistan come from public bodies such as the power utility Breshna and health procurement departments, or from humanitarian and development organisations, each with its own submission rules. Notices may be in English, Dari or Pashto. Tender Impulse subscribers can have them translated at no extra cost, and a key account manager can explain how each buyer accepts bids.

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Frequently Asked Questions About Afghanistan Food & Beverages Tenders

How many Afghanistan Food & Beverages tenders are open right now?
Tender Impulse lists 6 open Afghanistan Food & Beverages tenders. Of these, 3 were published in the last seven days, and 6 close within the next seven days. The count is refreshed every two hours as new notices are published and others close.
Which CPV codes are used in Afghanistan Food & Beverages tenders?
The CPV codes that appear most often in open Afghanistan Food & Beverages tenders are Food, beverages, tobacco and related products (15000000), Dairy products (15500000) and Animal feedstuffs (15700000). Adding these codes to a Tender Impulse alert brings new matching notices by email every day.
Who publishes Food & Beverages tenders in Afghanistan?
Food & Beverages tenders in Afghanistan are published by a mix of public institutions and humanitarian and development organisations. Public buyers include the national power utility Breshna and health procurement departments, while NGOs such as DACAAR also issue notices. Each organisation uses its own format, deadlines and submission rules, so the notices are scattered across many separate sources.
What language are Afghanistan Food & Beverages tenders written in?
Afghanistan Food & Beverages tenders may be written in English, Dari or Pashto. Submission rules vary a lot between buyers, so each tender file needs checking before bidding. Tender Impulse subscribers can have tender details translated at no extra cost, request the full bid documents, and ask a key account manager to explain how a particular buyer accepts bids.
What do Afghanistan food and beverage tenders include?
Afghanistan food and beverage tenders include food products, drinks, catering ingredients and ready meals, bought by schools, hospitals, armed forces, prisons and social institutions, often split into lots by product group and delivery area. Food, beverages and related products are classified under CPV division 15.
What certificates do Afghanistan food supply tenders require?
Afghanistan food supply tenders commonly require hygiene or food-safety certification, product specifications, and evidence of reliable delivery to many sites. Bidders typically also provide business registration, any food business licence the buyer requires, details of cold-chain vehicles and storage, references and sometimes samples. Origin, labelling and shelf-life requirements should be checked lot by lot.
How are Afghanistan food tenders usually awarded?
Afghanistan food tenders are usually awarded lot by lot, often on lowest compliant price, sometimes with points for quality, freshness or delivery capacity. Pitfalls include fixed prices that do not cover seasonal price swings, frequent small deliveries to remote sites, and strict rejection rules for products that fail inspection on arrival.
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