Latest Vietnam Hotel, Catering & Hospitality Tenders

28 live tenders, updated daily.

Tender Impulse lists 28 live Hotel, Catering & Hospitality tenders in Vietnam, updated every day. 24 were published in the last seven days. Buyers publishing the most of these tenders at the moment include My Quy Junior and Senior High School, Thoi Hoa Primary School and TRA VINH PROVINCE LOTTERY CONSTRUCTION ONE-MEMBER LIMITED LIABILITY COMPANY. Common CPV codes in these notices include School catering services (55524000), Canteen and catering services (55500000) and Canteen services (55510000). 19 close within the next seven days, so check the deadlines below. The latest one arrived on 3 Nov 2026.

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Hotel, catering and hospitality tenders in Vietnam

Public bodies tender for staff canteens, school and hospital catering, event catering, accommodation for delegations and training, and hospitality concessions in public buildings and airports. Hotel, restaurant and retail trade services are classified under CPV division 55.

Catering contracts are usually judged on menus, hygiene standards and staffing as well as price. Subscribers can request the specifications and receive daily alerts for hospitality tenders in Vietnam.

Bidding in Vietnam

Vietnam publishes its public bidding notices on the National E-Procurement System, now operated under the Ministry of Finance, used by ministries, provincial people's committees, hospitals and state-owned enterprises. Notices are in Vietnamese and are translated for subscribers at no extra cost.

28 live tenders
16130915Providing hotel room rental services for foreign experts teaching in international cooperation classes in 2027.Country: VietnamDeadline12 Nov 202616130913Authorize another organization to operate and profit from the cafeteria area during the 2026-2027 academic year.Country: VietnamDeadline12 Nov 202616130891Providing hotel room rental services for foreign experts coming to teach in international joint programs in 2027.Country: VietnamDeadline12 Nov 202616130890Allow another organization to exercise the right to exploit public assets in the canteen area for the 2026-2027 school year.Country: VietnamDeadline12 Nov 202616128547Hiring a canteen operator for Vo Van Tan High School for the school years 2026-2027; 2027-2028; and 2028-2029.Country: VietnamDeadline11 Nov 202616128510Providing meals for medical staff, physiological meals for pediatric patients in utility rooms, and pathological meals at the City Children's Hospital (2026-2029)Country: VietnamDeadline13 Nov 202616128423Providing meals for voluntary blood donors and platelet donors in 2026-2027.Country: VietnamDeadline12 Nov 202616125933Providing meals for volunteer blood donors and platelet donors in 2026-2027Country: VietnamDeadline12 Nov 202616089547Hiring a canteen operator for Rach Kien High School for the school years 2026-2027; 2027-2028; and 2028-2029.Country: VietnamDeadline11 Nov 202616087120Hiring a canteen operator for Thien Ho Duong High School for the school years 2026-2027; 2027-2028; and 2028-2029.Country: VietnamDeadline10 Nov 202616087119Providing meals for the third time.Country: VietnamDeadline09 Nov 202616087118Package 03: Catering services and kitchen operationCountry: VietnamDeadline17 Nov 202616078479Providing meals for round 3Country: VietnamDeadline09 Nov 202616050678Hiring a canteen operator for the Continuing Education and General Technical Center for the academic years 2026-2027; 2027-2028; and 2028-2029.Country: VietnamDeadline10 Nov 202616050677Hiring a canteen operator for Kien Tuong High School for the school years 2026-2027; 2027-2028; and 2028-2029.Country: VietnamDeadline10 Nov 202616050670Contract for canteen operation from the 2026-2027 academic year to the end of the 2028-2029 academic yearCountry: VietnamDeadline10 Nov 202615952584Hiring a canteen operator for the My Quy Secondary and High School branch for the academic years 2026-2027; 2027-2028; and 2028-2029.Country: VietnamDeadline06 Nov 202615952583Hiring a canteen operator for My Quy Secondary and High School for the school years 2026-2027; 2027-2028; and 2028-2029.Country: VietnamDeadline06 Nov 202615952092Hiring a canteen operator for Tan Thanh High School for the school years 2026-2027; 2027-2028; and 2028-2029.Country: VietnamDeadline06 Nov 202615952091Shopping for goodsCountry: VietnamDeadline06 Nov 202615951551Rent a hotel room to provide accommodation and facilities for employees of BSR participating in the TA6 program, as per order number 232/1100004886/ĐH-VP-TA6 dated July 23, 2026.Country: VietnamDeadline11 Nov 202615951548Customer conference and introduction of services from the Research & Development Institute (2026-DVN-DV-4093/26-NIPI-TTH).Country: VietnamDeadline09 Nov 202615946476Heavy purchasing in Q4 2026; potentially harmful due to increased demand.Country: VietnamDeadline06 Nov 202615944074Providing nutritious meals at the Inpatient Treatment Area on demand - Hanoi Obstetrics and Gynecology Hospital, 2026-2027Country: VietnamDeadline16 Nov 202615857848Hiring a canteen operator for Chu Van An High School for the school years 2026-2027; 2027-2028; and 2028-2029.Country: VietnamDeadline04 Nov 2026
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Frequently Asked Questions About Vietnam Hotel, Catering & Hospitality Tenders

How many Vietnam Hotel, Catering & Hospitality tenders are open right now?
Tender Impulse lists 28 open Vietnam Hotel, Catering & Hospitality tenders. Of these, 24 were published in the last seven days, and 19 close within the next seven days. The count is refreshed every two hours as new notices are published and others close.
Which organisations issue Vietnam Hotel, Catering & Hospitality tenders?
Buyers with the most open Vietnam Hotel, Catering & Hospitality tenders on Tender Impulse include: My Quy Junior and Senior High School, Thoi Hoa Primary School and TRA VINH PROVINCE LOTTERY CONSTRUCTION ONE-MEMBER LIMITED LIABILITY COMPANY. Contract award data on Tender Impulse shows which suppliers won their previous contracts and at what value.
Which CPV codes are used in Vietnam Hotel, Catering & Hospitality tenders?
The CPV codes that appear most often in open Vietnam Hotel, Catering & Hospitality tenders are School catering services (55524000), Canteen and catering services (55500000) and Canteen services (55510000). Adding these codes to a Tender Impulse alert brings new matching notices by email every day.
Where are Hotel, Catering & Hospitality tenders in Vietnam published?
Hotel, Catering & Hospitality tenders in Vietnam are published on the National E-Procurement System (muasamcong.mpi.gov.vn), operated under the Ministry of Finance. Ministries, provincial people's committees, hospitals and state-owned enterprises tender there, with Vietsovpetro, provincial construction departments such as Phu Tho's and national power companies among the frequent buyers.
What language are Hotel, Catering & Hospitality tenders in Vietnam published in?
Hotel, Catering & Hospitality tenders in Vietnam are published in Vietnamese on the National E-Procurement System. Tender Impulse subscribers can have tender details translated at no extra cost, request the bidding documents and use contract award data showing winning bidders and prices, which helps with pricing in a competitive market.
What do Vietnam hotel, catering and hospitality tenders cover?
Vietnam hotel, catering and hospitality tenders cover staff canteens, school and hospital catering, event catering, accommodation for delegations and training, and hospitality concessions in public buildings and airports. Hotel, restaurant and retail trade services are classified under CPV division 55.
What do caterers need to bid on Vietnam school and hospital catering contracts?
Caterers bidding on Vietnam school and hospital catering contracts usually need food-hygiene certification, sample menus meeting nutritional or dietary requirements, staffing plans, references from similar contracts and insurance. Kitchen inspections or site visits are common. Concession bids may also require a business plan and commitments on prices charged to users.
How are Vietnam catering tenders usually evaluated?
Vietnam catering tenders are usually judged on menus, hygiene standards and staffing as well as price. Pitfalls include underestimating meal volumes or special diets, food price changes during a fixed-price contract, and equipment or utility costs left to the caterer. Concessions add commercial risk, since revenue depends on users rather than guaranteed payments.
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