Latest Dominican Republic Hotel, Catering & Hospitality Tenders

33 live tenders, updated daily.

There are 33 live Hotel, Catering & Hospitality tenders in Dominican Republic on Tender Impulse right now. 32 were published in the last seven days. The most active buyers right now include Ministry of Education, General Directorate of Agricultural Risks and Ministry of Justice. Many of these tenders are classified under Catering services (55520000), Canteen and catering services (55500000) and Catering services for other enterprises or other institutions (55523000). 31 close within the next seven days, so check the deadlines below. The newest notice was added on 3 Nov 2026.

Looking wider? Browse all Hotel, Catering & Hospitality tenders worldwide or every open Dominican Republic tender.

Hotel, catering and hospitality tenders in Dominican Republic

Public bodies tender for staff canteens, school and hospital catering, event catering, accommodation for delegations and training, and hospitality concessions in public buildings and airports. Hotel, restaurant and retail trade services are classified under CPV division 55.

Catering contracts are usually judged on menus, hygiene standards and staffing as well as price. Subscribers can request the specifications and receive daily alerts for hospitality tenders in Dominican Republic.

Bidding in Dominican Republic

Public procurement in the Dominican Republic is governed by the Dirección General de Contrataciones Públicas (DGCP), whose transactional portal carries the processes of government institutions. Notices are in Spanish; Tender Impulse translates Hotel, Catering & Hospitality tender details for subscribers at no extra cost and can obtain the pliegos.

33 live tenders
16131328VRA - Contracting of lodging and event hall for the Student Welfare area, to socialize educational plans and activitiesCountry: Dominican RepublicDeadline05 Nov 202616131327Contracting food and assembly services for an awareness day aimed at regional and district technicians and representatives of APMAE in the province of La Vega, aimed at MSMEs.Country: Dominican RepublicDeadline06 Nov 202616131326CONTRACTING OF CATERING SERVICES FOR THE USE OF THIS CNE.Country: Dominican RepublicDeadline06 Nov 202616131325CONTRACTING OF FOOD SERVICES FOR THE EMPLOYEES OF THE MINISTRY OF JUSTICE BUILDING 2.Country: Dominican RepublicDeadline06 Nov 202616131322CATERING AND EVENT SETUP SERVICE FOR SMEsCountry: Dominican RepublicDeadline06 Nov 202616131320Contracting of Catering Services for ITLA Institutional Activities, Aimed at MSMEs (Sustainable Purchases)Country: Dominican RepublicDeadline06 Nov 202616130926Contracting of catering services, snacks, breakfasts and lunches for EDEESTE training sessions.Country: Dominican RepublicDeadline06 Nov 202616130925Christmas buffet and refreshment service aimed at micro, small, and medium-sized enterprises (MSMEs).Country: Dominican RepublicDeadline10 Nov 202616130924Contracting of Catering Service for the institutional programs of the third quarter (T3) of the year 2026. On request/ for dismantling (aimed at MSMEs).Country: Dominican RepublicDeadline06 Nov 202616130923Catering and refreshment services for training days, workshops, meetings and other institutional activities of the Ministry of Women, at the national level, aimed at Women's MSMEs.Country: Dominican RepublicDeadline06 Nov 202616130914CATERING SERVICESCountry: Dominican RepublicDeadline06 Nov 202616088626Catering and event setup services for institutional activities. Targeted at micro, small, and medium-sized enterprises (MSMEs).Country: Dominican RepublicDeadline11 Nov 202616088624CATERING SERVICE FOR THE GRADUATION OF THE RAPID REACTION AGENTS (RRA) PROMOTION OF THIS GENERAL DIRECTORATE OF MIGRATION. (PROCESS AIMED AT MSMEs).Country: Dominican RepublicDeadline05 Nov 202616088623Snack Catering Services for Institutional ActivitiesCountry: Dominican RepublicDeadline05 Nov 202616088622Catering services for use in various activities of the Ministry and its departments (aimed at micro, small, and medium-sized enterprises). Under the criteria of sustainable procureCountry: Dominican RepublicDeadline05 Nov 202616087169Contracting of Breakfast, Lunch, Water and Coffee services.Country: Dominican RepublicDeadline05 Nov 202616051883ACQUISITION OF CATERING AND BUFFET SERVICESCountry: Dominican RepublicDeadline05 Nov 202616051882CONTRACTING OF PACKAGED BUSINESS LUNCH SERVICESCountry: Dominican RepublicDeadline11 Nov 202616051881CONTRACTING OF CATERING SERVICE (HOT AND COLD SNACKS).Country: Dominican RepublicDeadline06 Nov 202616048412Catering service for various activities of this RTVD, programmed by the Protocol and Events Department of this CERTV. Targeted at MSMEsCountry: Dominican RepublicDeadline10 Nov 202616047873Contracting of catering services for DIGEGA activitiesCountry: Dominican RepublicDeadline04 Nov 202616002507Request for hotel services from EJE Sur to conduct a training session for centers participating in the educational model. Targeted at SMEs.Country: Dominican RepublicDeadline03 Nov 202616002505Contract for food and beverage catering services for internal events of the Ministry of Public Works and Communications (MOPC), for a period of two (2) months. Exclusively for micrCountry: Dominican RepublicDeadline04 Nov 202616002504Request for hotel services from EJE Norte to conduct a training session for centers participating in the educational model. Targeted at SMEs.Country: Dominican RepublicDeadline03 Nov 202616001548Hiring of a digital platform for lunch distribution service for institutional staffCountry: Dominican RepublicDeadline03 Nov 2026
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Frequently Asked Questions About Dominican Republic Hotel, Catering & Hospitality Tenders

How many Dominican Republic Hotel, Catering & Hospitality tenders are open right now?
Tender Impulse lists 33 open Dominican Republic Hotel, Catering & Hospitality tenders. Of these, 32 were published in the last seven days, and 31 close within the next seven days. The count is refreshed every two hours as new notices are published and others close.
Which organisations issue Dominican Republic Hotel, Catering & Hospitality tenders?
Buyers with the most open Dominican Republic Hotel, Catering & Hospitality tenders on Tender Impulse include: Ministry of Education, General Directorate of Agricultural Risks and Ministry of Justice. Contract award data on Tender Impulse shows which suppliers won their previous contracts and at what value.
Which CPV codes are used in Dominican Republic Hotel, Catering & Hospitality tenders?
The CPV codes that appear most often in open Dominican Republic Hotel, Catering & Hospitality tenders are Catering services (55520000), Canteen and catering services (55500000) and Catering services for other enterprises or other institutions (55523000). Adding these codes to a Tender Impulse alert brings new matching notices by email every day.
Who oversees Hotel, Catering & Hospitality tenders in the Dominican Republic?
Public procurement in the Dominican Republic, including Hotel, Catering & Hospitality tenders, is governed by the Dirección General de Contrataciones Públicas (DGCP), whose transactional portal publishes the processes of government institutions. Typical buyers include the Ministry of Education, the General Directorate of Customs and public hospitals such as the José María Cabral y Báez Regional Hospital.
What language are Hotel, Catering & Hospitality tenders in the Dominican Republic published in?
Dominican Hotel, Catering & Hospitality tenders are published in Spanish, and the tender conditions are set out in the pliegos. Tender Impulse subscribers can have Spanish tender details translated at no extra cost, request the pliegos, receive daily alerts by keyword and CPV code and use contract award data to see previous winners.
What do Dominican Republic hotel, catering and hospitality tenders cover?
Dominican Republic hotel, catering and hospitality tenders cover staff canteens, school and hospital catering, event catering, accommodation for delegations and training, and hospitality concessions in public buildings and airports. Hotel, restaurant and retail trade services are classified under CPV division 55.
What do caterers need to bid on Dominican Republic school and hospital catering contracts?
Caterers bidding on Dominican Republic school and hospital catering contracts usually need food-hygiene certification, sample menus meeting nutritional or dietary requirements, staffing plans, references from similar contracts and insurance. Kitchen inspections or site visits are common. Concession bids may also require a business plan and commitments on prices charged to users.
How are Dominican Republic catering tenders usually evaluated?
Dominican Republic catering tenders are usually judged on menus, hygiene standards and staffing as well as price. Pitfalls include underestimating meal volumes or special diets, food price changes during a fixed-price contract, and equipment or utility costs left to the caterer. Concessions add commercial risk, since revenue depends on users rather than guaranteed payments.
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