Latest Honduras Hotel, Catering & Hospitality Tenders

5 live tenders, updated daily.

Tender Impulse lists 5 live Hotel, Catering & Hospitality tenders in Honduras, updated every day. Of these, 5 appeared in the past week. 4 close within the next seven days, so check the deadlines below. The newest notice was added on 27 Oct 2026.

Looking wider? Browse all Hotel, Catering & Hospitality tenders worldwide or every open Honduras tender.

Hotel, catering and hospitality tenders in Honduras

Public bodies tender for staff canteens, school and hospital catering, event catering, accommodation for delegations and training, and hospitality concessions in public buildings and airports. Hotel, restaurant and retail trade services are classified under CPV division 55.

Catering contracts are usually judged on menus, hygiene standards and staffing as well as price. Subscribers can request the specifications and receive daily alerts for hospitality tenders in Honduras.

Bidding in Honduras

Honduran government institutions publish their procurement on HonduCompras, the national electronic procurement system, and lender-funded projects add internationally advertised tenders. Notices are in Spanish; Tender Impulse translates Hotel, Catering & Hospitality tender details for subscribers at no extra cost.

5 live tenders Show

15917973COMPREHENSIVE CATERING SERVICE FOR THE MEGA CLEANING OPERATIONCountry: HondurasDeadline06 Nov 2026 15830265Servicio de alimentación Taller Hoja de Ruta 4 de noviembreCountry: HondurasDeadline27 Oct 2026 15830264Servicio de alimentación, salones y audiovisuales para talleres 3 al 5 de noviembreCountry: HondurasDeadline28 Oct 2026 15741585Contratación de servicios de salón, coffee break y almuerzos para la realización de un taller sobre “Desarrollo de Habilidades para la Negociación Colectiva” dirigido a cenCountry: HondurasDeadline29 Oct 2026 15740707Convocatoria -Servicios de hoteleria: Alquiler de Salon, equipos, coffee breaks y almuerzos en el marco del Taller de discusión: “Experiencias comparadas de dialogo social en AmCountry: HondurasDeadline28 Oct 2026

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Frequently Asked Questions About Honduras Hotel, Catering & Hospitality Tenders

How many Honduras Hotel, Catering & Hospitality tenders are open right now?

Tender Impulse lists 5 open Honduras Hotel, Catering & Hospitality tenders. Of these, 5 were published in the last seven days, and 4 close within the next seven days. The count is refreshed every two hours as new notices are published and others close.

Where are Hotel, Catering & Hospitality tenders in Honduras published?

Hotel, Catering & Hospitality tenders from Honduran government institutions are published on HonduCompras, the national electronic procurement system. Projects funded by multilateral lenders add internationally advertised opportunities. The National Autonomous University of Honduras (UNAH) and the Secretariat of Strategic Planning are among the frequent buyers.

What language are Honduras Hotel, Catering & Hospitality tenders in?

Honduras Hotel, Catering & Hospitality tenders are published in Spanish. Tender Impulse subscribers can request translation of Spanish tender details at no extra cost, obtain bid documents and receive daily alerts by keyword and CPV code, so suppliers who do not read Spanish can still assess each opportunity.

What do Honduras hotel, catering and hospitality tenders cover?

Honduras hotel, catering and hospitality tenders cover staff canteens, school and hospital catering, event catering, accommodation for delegations and training, and hospitality concessions in public buildings and airports. Hotel, restaurant and retail trade services are classified under CPV division 55.

What do caterers need to bid on Honduras school and hospital catering contracts?

Caterers bidding on Honduras school and hospital catering contracts usually need food-hygiene certification, sample menus meeting nutritional or dietary requirements, staffing plans, references from similar contracts and insurance. Kitchen inspections or site visits are common. Concession bids may also require a business plan and commitments on prices charged to users.

How are Honduras catering tenders usually evaluated?

Honduras catering tenders are usually judged on menus, hygiene standards and staffing as well as price. Pitfalls include underestimating meal volumes or special diets, food price changes during a fixed-price contract, and equipment or utility costs left to the caterer. Concessions add commercial risk, since revenue depends on users rather than guaranteed payments.

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