Latest Montenegro Hotel, Catering & Hospitality Tenders

5 live tenders, updated daily.

Right now Tender Impulse is tracking 5 live Hotel, Catering & Hospitality tenders from Montenegro. Of these, 5 appeared in the past week. Buyers publishing the most of these tenders at the moment include TIVAT MUNICIPALITY. Common CPV codes in these notices include Catering services (55520000), Restaurant and food-serving services (55300000) and Canteen and catering services (55500000). 3 close within the next seven days, so check the deadlines below. The newest notice was added on 13 Nov 2026.

Looking wider? Browse all Hotel, Catering & Hospitality tenders worldwide or every open Montenegro tender.

Hotel, catering and hospitality tenders in Montenegro

Public bodies tender for staff canteens, school and hospital catering, event catering, accommodation for delegations and training, and hospitality concessions in public buildings and airports. Hotel, restaurant and retail trade services are classified under CPV division 55.

Catering contracts are usually judged on menus, hygiene standards and staffing as well as price. Subscribers can request the specifications and receive daily alerts for hospitality tenders in Montenegro.

Bidding in Montenegro

Montenegrin contracting authorities run their procedures on CEJN, the electronic public procurement system, and as an EU candidate the country has been aligning its rules with EU directives. Notices are in Montenegrin; subscribers get Hotel, Catering & Hospitality tender details translated at no extra cost.

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Hotel, Catering & Hospitality Tenders in Other Countries

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Frequently Asked Questions About Montenegro Hotel, Catering & Hospitality Tenders

How many Montenegro Hotel, Catering & Hospitality tenders are open right now?
Tender Impulse lists 5 open Montenegro Hotel, Catering & Hospitality tenders. Of these, 5 were published in the last seven days, and 3 close within the next seven days. The count is refreshed every two hours as new notices are published and others close.
Which organisations issue Montenegro Hotel, Catering & Hospitality tenders?
Buyers with the most open Montenegro Hotel, Catering & Hospitality tenders on Tender Impulse include: TIVAT MUNICIPALITY. Contract award data on Tender Impulse shows which suppliers won their previous contracts and at what value.
Which CPV codes are used in Montenegro Hotel, Catering & Hospitality tenders?
The CPV codes that appear most often in open Montenegro Hotel, Catering & Hospitality tenders are Catering services (55520000), Restaurant and food-serving services (55300000) and Canteen and catering services (55500000). Adding these codes to a Tender Impulse alert brings new matching notices by email every day.
Which system do Montenegrin buyers use for Hotel, Catering & Hospitality tenders?
Montenegrin contracting authorities run Hotel, Catering & Hospitality tenders and other procedures on CEJN, the electronic public procurement system, and some notices also appear on TED. Typical buyers include the Pljevlja coal mine, the Ministry of Public Works, the power utility Elektroprivreda Crne Gore and the Central Bank of Montenegro.
How do EU rules affect Hotel, Catering & Hospitality tenders in Montenegro?
As an EU candidate country, Montenegro has been aligning its public procurement rules with EU directives, so bidders familiar with EU procedures will recognise much of the framework behind Montenegrin Hotel, Catering & Hospitality tenders. Documents are in Montenegrin, and Tender Impulse subscribers can have tender details translated at no extra cost and request the tender documents.
What do Montenegro hotel, catering and hospitality tenders cover?
Montenegro hotel, catering and hospitality tenders cover staff canteens, school and hospital catering, event catering, accommodation for delegations and training, and hospitality concessions in public buildings and airports. Hotel, restaurant and retail trade services are classified under CPV division 55.
What do caterers need to bid on Montenegro school and hospital catering contracts?
Caterers bidding on Montenegro school and hospital catering contracts usually need food-hygiene certification, sample menus meeting nutritional or dietary requirements, staffing plans, references from similar contracts and insurance. Kitchen inspections or site visits are common. Concession bids may also require a business plan and commitments on prices charged to users.
How are Montenegro catering tenders usually evaluated?
Montenegro catering tenders are usually judged on menus, hygiene standards and staffing as well as price. Pitfalls include underestimating meal volumes or special diets, food price changes during a fixed-price contract, and equipment or utility costs left to the caterer. Concessions add commercial risk, since revenue depends on users rather than guaranteed payments.
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